Save to Pinterest A luscious dessert that marries creamy cheesecake with the nostalgic flavors of strawberry shortcake, topped with a vibrant strawberry layer and a crunchy cookie crumble.
This recipe brings a refreshing twist to traditional desserts and has quickly become a family favorite at celebrations.
Ingredients
- Crust: 2 cups graham cracker crumbs or Golden Oreos crushed, ½ cup unsalted butter melted, 2 tbsp sugar
- Cheesecake Layer: 24 oz cream cheese softened, 1 cup sugar, 1 cup sour cream, 3 large eggs room temperature, 1 tsp vanilla extract
- Strawberry Layer: 1 box (3 oz) strawberry Jell-O, 1 cup boiling water, ½ cup cold water, 1 cup whipped topping (Cool Whip or whipped cream), 1 cup chopped fresh strawberries
- Whipped Cream Topping: 2 cups heavy cream, ¼ cup powdered sugar, 1 tsp vanilla extract
- Shortcake Crumble: 20 Golden Oreos or vanilla cookies crushed, 4 tbsp unsalted butter melted, 1 box (3 oz) strawberry Jell-O powder (dry)
Instructions
- Preheat Oven:
- Preheat oven to 325°F (160°C)
- Prepare Crust:
- In a bowl, mix graham cracker crumbs (or crushed Golden Oreos), sugar, and melted butter until evenly moistened. Press the mixture firmly into the bottom of a 9-inch springform pan
- Bake Crust:
- Bake the crust for 10 minutes, then set aside to cool
- Make Cheesecake Layer:
- In a large bowl, beat the softened cream cheese and sugar until smooth and fluffy. Add sour cream and vanilla extract mixing until combined. Add eggs one at a time beating gently after each addition until just incorporated
- Bake Cheesecake:
- Pour the cheesecake batter over the cooled crust. Bake for 45–50 minutes, or until the center is just slightly wobbly. Remove from oven and cool completely. Refrigerate for at least 4 hours preferably overnight to set
- Prepare Strawberry Layer:
- In a bowl, dissolve strawberry Jell-O in 1 cup boiling water. Stir in ½ cup cold water. Allow to cool and chill until the mixture is slightly thickened but not fully set (about 30–45 minutes)
- Combine Strawberry Layer:
- Gently fold in whipped topping and chopped strawberries. Spread the strawberry mixture evenly over the chilled cheesecake. Refrigerate for 2–3 hours until the layer is firm
- Make Whipped Cream Topping:
- In a cold mixing bowl, whip heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Spread evenly over the strawberry layer
- Prepare Shortcake Crumble:
- In a bowl, combine crushed cookies with melted butter and dry strawberry Jell-O powder. Mix well until crumbs are evenly coated and vibrant in color
- Assemble:
- Generously sprinkle the shortcake crumble over the whipped cream layer
- Chill and Serve:
- Chill the cake until ready to serve. Carefully run a knife around the edge and release from the pan. Slice and enjoy
Save to Pinterest My family loves gathering around to enjoy this dessert especially during summer holidays, creating sweet memories with every slice.
Required Tools
9-inch springform pan, electric mixer or stand mixer, mixing bowls, rubber spatula, measuring cups and spoons, offset spatula (optional for smooth layers)
Allergen Information
Contains Dairy (cream cheese sour cream whipped cream butter), Eggs, Wheat Gluten (cookies crackers), Soy (may be present in cookies), Artificial colors flavors (Jell-O). Verify labels for potential allergens if using store-bought cookies or Jell-O
Nutritional Information
Per serving: Calories 450, Total Fat 30g, Carbohydrates 40g, Protein 6g
Save to Pinterest This strawberry shortcake cheesecake is a delightful combination of textures and flavors sure to impress any dessert lover.
Recipe Questions & Answers
- → What type of crust works best for this dessert?
Both graham cracker crumbs and crushed Golden Oreos provide a sturdy, flavorful base. Choose based on preferred sweetness and texture.
- → How should the cream cheese be prepared?
Ensure the cream cheese is fully softened to create a smooth, lump-free cheesecake layer.
- → Can fresh strawberries be added to the strawberry layer?
Yes, chopped fresh strawberries folded into the gelatin mixture enhance natural flavor and texture.
- → What is the purpose of chilling the dessert overnight?
Chilling allows the layers to set firmly and the flavors to meld, resulting in a more cohesive and enjoyable dessert.
- → How is the shortcake crumble prepared?
The crumble combines crushed cookies, melted butter, and strawberry gelatin powder for a vibrant, crunchy topping.