Matcha Snickerdoodle Protein Shake

Featured in: Warm Breakfast Recipes

This vibrant shake combines the earthy flavor of matcha green tea and warm cinnamon with creamy almond butter and protein powder, creating a smooth, energizing drink ready in minutes. Blended with almond milk, oats, frozen banana, and a touch of natural sweetener, it offers a balanced, nourishing start for busy mornings. Adjust thickness or sweetness as preferred, enjoy chilled.

Updated on Fri, 28 Nov 2025 09:31:00 GMT
Matcha Snickerdoodle Protein Shake, a creamy blend showcasing green matcha and cinnamon's fragrant aroma. Save to Pinterest
Matcha Snickerdoodle Protein Shake, a creamy blend showcasing green matcha and cinnamon's fragrant aroma. | savoringli.com

A vibrant, energizing shake blending the earthy notes of matcha with the cozy warmth of cinnamon, delivering a protein-packed breakfast in minutes.

I rely on this matcha snickerdoodle protein shake for busy mornings when I need a nutritious start without fuss.

Ingredients

  • Base: 1 cup unsweetened almond milk (or milk of choice), 1 scoop vanilla protein powder, 1 tablespoon rolled oats (optional, for creaminess)
  • Flavor & Boosts: 1 teaspoon matcha green tea powder, ½ teaspoon ground cinnamon, 1 tablespoon almond butter (or cashew butter), ½ teaspoon pure vanilla extract, 1 2 teaspoons maple syrup or honey (to taste)
  • Texture & Chill: ½ frozen banana, ½ cup ice cubes

Instructions

Step 1:
Add almond milk, protein powder, rolled oats, matcha powder, cinnamon, almond butter, vanilla extract, maple syrup (or honey), frozen banana, and ice cubes to a blender.
Step 2:
Blend on high for 30 45 seconds, until completely smooth and creamy.
Step 3:
Taste and adjust sweetness or thickness by adding more sweetener or a splash of milk if desired.
Step 4:
Pour into a glass and enjoy immediately.
Enjoy a refreshing Matcha Snickerdoodle Protein Shake, thick and frothy, perfect for a quick, healthy breakfast. Save to Pinterest
Enjoy a refreshing Matcha Snickerdoodle Protein Shake, thick and frothy, perfect for a quick, healthy breakfast. | savoringli.com

My family loves sharing this shake on hectic mornings to fuel the day together.

Optional Additions

For extra fiber, add a tablespoon of chia seeds prior to blending or swap almond butter with peanut butter for a flavor twist.

Equipment Needed

Blender, measuring spoons and cups, and a glass for serving are required to make this shake.

Nutritional Information

This shake provides approximately 310 calories, 11 g total fat, 32 g carbohydrates, and 23 g protein per serving.

Picture a vibrant Matcha Snickerdoodle Protein Shake, with ice, ready for you to savor its sweet, layered flavors. Save to Pinterest
Picture a vibrant Matcha Snickerdoodle Protein Shake, with ice, ready for you to savor its sweet, layered flavors. | savoringli.com

This delicious shake is perfect for a quick, nourishing breakfast anytime.

Recipe Questions & Answers

How do I make the shake creamier?

Add a tablespoon of rolled oats or a splash more almond milk to reach your desired creaminess.

Can I adjust the sweetness level?

Yes, increase or decrease maple syrup or honey to suit your taste preferences.

Is it possible to make this shake vegan?

Use a plant-based protein powder and ensure the sweetener is vegan-friendly for a fully plant-based version.

What ingredients contribute to the shake's energizing effect?

Matcha green tea powder and protein powder provide a natural boost to start your day energized.

Can I substitute almond butter for other nut butters?

Yes, swapping almond butter with peanut or cashew butter gives a different but delicious flavor profile.

Matcha Snickerdoodle Protein Shake

Energizing shake featuring matcha, cinnamon, protein powder, and almond butter for a creamy boost.

Prep Time
5 minutes
0
Overall Time
5 minutes
Created by savoringli Lila Anderson


Skill Level Easy

Cuisine Type Fusion

Makes 1 Serving Size

Diet Details Vegetarian-Friendly, Gluten-Free

Ingredient List

Base

01 1 cup unsweetened almond milk
02 1 scoop vanilla protein powder
03 1 tablespoon rolled oats (optional)

Flavor & Boosts

01 1 teaspoon matcha green tea powder
02 ½ teaspoon ground cinnamon
03 1 tablespoon almond butter
04 ½ teaspoon pure vanilla extract
05 1–2 teaspoons maple syrup or honey, to taste

Texture & Chill

01 ½ frozen banana
02 ½ cup ice cubes

Step-by-Step Instructions

Step 01

Combine Ingredients: Place almond milk, protein powder, rolled oats, matcha powder, cinnamon, almond butter, vanilla extract, sweetener, frozen banana, and ice cubes into a blender.

Step 02

Blend Until Smooth: Blend on high speed for 30 to 45 seconds until the mixture is completely smooth and creamy.

Step 03

Adjust Flavor and Texture: Taste the shake and adjust sweetness or thickness by adding more sweetener or a splash of almond milk if desired.

Step 04

Serve Immediately: Pour the shake into a glass and enjoy without delay.

Equipment Needed

  • Blender
  • Measuring spoons and cups
  • Glass for serving

Allergy Info

Review every ingredient for allergens. If unsure, check with a healthcare provider.
  • Contains nuts from almond milk and almond butter.
  • May contain gluten if oats and protein powder are not certified gluten-free.
  • Contains milk if using dairy milk or whey protein powder.

Nutrition Info (per portion)

Serves for general info – not a replacement for professional advice.
  • Calorie Count: 310
  • Fats: 11 g
  • Carbohydrates: 32 g
  • Proteins: 23 g