Lithuanian Cepelinai Dumplings
Classic Lithuanian dumplings with pork filling and a rich sour cream and bacon sauce.
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Estonian Dark Sourdough Bread
Hearty Estonian sourdough bread with rye, malt, and caraway seeds; great for savory pairings and everyday enjoyment.
Norwegian Lutefisk Mustard Sauce
Flaky dried cod baked to perfection, served with a creamy, tangy mustard sauce and traditional sides.
Swedish Meatballs Creamy Sauce
Tender spiced meatballs simmered in a rich creamy brown sauce with traditional Swedish flavors.
Icelandic creamy fish stew
A creamy, hearty fish and potato dish featuring tender white fish and fresh herbs.
Romanian Mici Sausages Juicy
Spiced, juicy ground meats shaped and grilled to a crisp exterior with tender, flavorful bites inside.
Classic Danish Pork Meatballs
Golden pan-fried Danish pork meatballs served with tangy pickles for a flavorful meal.
Latvian Rupjmaize Bread
Dense Latvian rye loaf with caraway seeds, robust crust, and moist crumb ideal for toasting or hearty meals.
German Schnitzel Cutlet
Golden breaded pork or chicken cutlets pan-fried to perfection and served with fresh lemon wedges.