How do I shape the dough for the tree?

Arrange crescent roll triangles into a large triangle on parchment paper, pressing seams and trimming edges for a tree shape.

Can I substitute any vegetables?

Yes, feel free to swap veggies based on preference or seasonal availability to keep it colorful and fresh.

Mix softened cream cheese, sour cream, and ranch seasoning until smooth and spread evenly over the cooled base.

It is best served chilled to allow flavors to meld and maintain a firm texture for slicing.

Use reduced-fat cream cheese and sour cream to lighten the spread without sacrificing flavor.

A festive, colorful appetizer featuring fresh vegetables and a creamy base, shaped like a Christmas tree—perfect for holiday gatherings.

This veggie pizza is always a hit at my family's Christmas parties we love how the fresh vegetables look like ornaments on the tree.

Base: 2 cans (8 oz each) refrigerated crescent roll dough
Cream Cheese Spread: 8 oz cream cheese, softened, ½ cup sour cream, 1 packet (1 oz) ranch seasoning mix
Vegetables: ½ cup broccoli florets, finely chopped, ½ cup red bell pepper, diced, ½ cup yellow bell pepper, diced, ½ cup cherry tomatoes, quartered, ¼ cup black olives, sliced, 2 green onions, thinly sliced, ½ cup shredded cheddar cheese
Decoration: 1 small carrot, cut into thin strips (for garland), 1 yellow bell pepper slice (for star)

Step 1:: Preheat the oven to 375°F (190°C).
Step 2:: On a parchment-lined baking sheet, arrange crescent roll dough triangles to form a large triangle (tree shape). Press seams together and shape the edges, trimming as needed.
Step 3:: Bake for 10–12 minutes, or until golden brown. Allow to cool completely.
Step 4:: In a medium bowl, mix cream cheese, sour cream, and ranch seasoning until smooth.
Step 5:: Spread the cream cheese mixture evenly over the cooled crescent roll base.
Step 6:: Decorate with broccoli as branches, peppers and tomatoes as ornaments, and olives and green onions as accents. Use carrot strips as garlands and a yellow bell pepper slice as the trees star. Sprinkle with cheddar cheese.
Step 7:: Chill for at least 30 minutes before slicing and serving.

My kids love helping me decorate this pizza it brings us all together in the holiday spirit.

Serve chilled for best flavor and texture.

Baking sheet, parchment paper, mixing bowls, offset spatula or knife, chefs knife and cutting board

Contains wheat (gluten), milk (dairy), check ranch seasoning for possible allergens; always verify ingredient labels for hidden allergens.

This Easy Christmas Tree Veggie Pizza adds fun and festivity to any holiday table

→ How do I shape the dough for the tree?: Arrange crescent roll triangles into a large triangle on parchment paper, pressing seams and trimming edges for a tree shape.
→ Can I substitute any vegetables?: Yes, feel free to swap veggies based on preference or seasonal availability to keep it colorful and fresh.
→ What is the best way to prepare the cream cheese spread?: Mix softened cream cheese, sour cream, and ranch seasoning until smooth and spread evenly over the cooled base.
→ Should this dish be served warm or chilled?: It is best served chilled to allow flavors to meld and maintain a firm texture for slicing.
→ Can I make a lighter version of this dish?: Use reduced-fat cream cheese and sour cream to lighten the spread without sacrificing flavor.