Peanut Butter Chocolate Chip (Printable Version)

No-bake energy balls with peanut butter, oats, and chocolate chips for a quick nutritious boost.

# Ingredient List:

→ Dry Ingredients

01 - 1 cup old-fashioned rolled oats
02 - 1/4 cup ground flaxseed
03 - 1/4 cup unsweetened shredded coconut (optional)

→ Wet Ingredients

04 - 1/2 cup creamy peanut butter
05 - 1/3 cup honey or maple syrup
06 - 1 teaspoon vanilla extract

→ Add-ins

07 - 1/3 cup mini chocolate chips
08 - Pinch of sea salt

# Step-by-Step Instructions:

01 - In a large mixing bowl, stir together the oats, ground flaxseed, and shredded coconut if using.
02 - Add peanut butter, honey or maple syrup, and vanilla extract to the dry mixture and mix thoroughly until the texture is thick and sticky.
03 - Fold in the mini chocolate chips and a pinch of sea salt until evenly distributed.
04 - Scoop tablespoon-sized portions and roll the mixture into balls using your hands.
05 - Arrange the balls on a plate or tray and refrigerate for at least 30 minutes to firm up.
06 - Store the energy balls in an airtight container in the refrigerator for up to one week.

# Expert Advice:

01 -
  • Easy no-bake preparation
  • Packed with protein and fiber
02 -
  • These energy balls contain peanuts and may contain traces of tree nuts depending on nut butter used
  • Contains oats and chocolate which may have allergens check labels carefully
03 -
  • Use old-fashioned rolled oats for best texture
  • Refrigerate energy balls to help them set firmly
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