Save to Pinterest A rich, fudgy mug cake infused with earthy matcha and cool peppermint, ready in minutes for a delightful single-serve treat.
This recipe quickly became my go-to for a cozy, flavorful treat when I need a sweet fix without making a whole batch.
Ingredients
- Dry Ingredients: 2 tbsp all-purpose flour, 1 1/2 tbsp unsweetened cocoa powder, 1 tbsp granulated sugar, 1/2 tbsp matcha powder, 1/8 tsp baking powder, Pinch of salt
- Wet Ingredients: 2 tbsp whole milk (or any plant-based milk), 1 tbsp melted unsalted butter (or coconut oil), 1/4 tsp peppermint extract, 1 tbsp chocolate chips (optional)
Instructions
- Step 1:
- In a microwave-safe mug, whisk together flour, cocoa powder, sugar, matcha powder, baking powder, and salt until well combined.
- Step 2:
- Add milk, melted butter, and peppermint extract. Stir until a smooth batter forms.
- Step 3:
- Fold in chocolate chips if using.
- Step 4:
- Microwave on high for 50–70 seconds, or until the top is just set but still fudgy in the center.
- Step 5:
- Let cool for 1–2 minutes before enjoying straight from the mug.
Save to Pinterest I often share this quick treat with my family on busy weeknights, and it never fails to bring smiles all around.
Notes
Top with whipped cream or a dusting of powdered sugar for extra flair. Use a microwave-safe mug and a small whisk or fork for best results.
Required Tools
Microwave-safe mug, Measuring spoons, Small whisk or fork
Allergen Information
This recipe contains dairy (milk, butter), gluten (flour), and may contain soy (chocolate chips). Check all ingredient labels if you have allergies or dietary restrictions.
Save to Pinterest This mug cake is perfect for a quick indulgence and can easily be customized to your taste preferences.
Recipe Questions & Answers
- → Can I use plant-based milk in this mug?
Yes, plant-based milk works well and can help make the treat vegan-friendly if paired with coconut oil.
- → How does peppermint affect the flavor?
Peppermint adds a cool, refreshing note that balances the earthy matcha and rich cocoa flavors.
- → Are chocolate chips necessary?
Chocolate chips are optional but add a pleasant texture and extra bursts of sweetness.
- → What’s the best microwave time for this?
Microwave on high for 50 to 70 seconds until the top is set but the center remains fudgy.
- → Can this be adjusted for a stronger peppermint taste?
Yes, simply increase the peppermint extract slightly to enhance the minty flavor.