A refined mix of cheeses, cured meats, fresh fruits, nuts, and breads perfect for entertaining.
# Ingredient List:
→ Cheeses
01 - 3.5 oz Brie, sliced
02 - 3.5 oz aged Cheddar, cubed
03 - 3.5 oz blue cheese, crumbled
→ Charcuterie
04 - 2.8 oz prosciutto
05 - 2.8 oz salami, sliced
→ Fresh Fruits
06 - 1 cup red grapes, washed
07 - 1 pear, thinly sliced
08 - 1 apple, thinly sliced
09 - 0.5 cup dried apricots
→ Accompaniments
10 - 0.25 cup mixed nuts (almonds, walnuts, or pecans)
11 - 0.25 cup olives (green or black)
12 - 2 tbsp honey
13 - 2 tbsp fig jam
→ Breads & Crackers
14 - 1 small baguette, sliced
15 - 1 cup assorted crackers
# Step-by-Step Instructions:
01 - Place Brie, aged Cheddar, and blue cheese evenly spaced on a large serving board or platter.
02 - Fold prosciutto and salami slices and arrange them around the cheeses to complement the display.
03 - Nestle red grapes, pear slices, apple slices, and dried apricots between the cheeses and charcuterie for balance and color.
04 - Scatter mixed nuts and olives across the board to add texture and flavor contrast.
05 - Place small ramekins or bowls filled with honey and fig jam on the board for dipping and spreading.
06 - Fill remaining spaces with sliced baguette and an assortment of crackers for variety.
07 - Optionally garnish with fresh herbs such as rosemary or thyme for visual appeal, then serve immediately or cover and refrigerate until serving.
